Dreamy caramel made in boutique batches with fresh whipping cream and rose water, is wrapped in thick milk chocolate and then hand decorated with crystallised rose petals. These Rose Infused Caramels are a melt-in-the-mouth ticket to the Middle East for the taste buds. And the perfect answer to one of life’s biggest gifting conundrums.
"The chocolate covering these caramels is made to a special recipe using Colombian Fine Flavour Cacao. It is produced collaboratively to improve farmers’ livelihoods and to build economic, social and environmental prosperity in the communities where it is grown."
Imported from Kent, England.
Ingredients: Milk Chocolate (29%) (Sugar, Cocoa Butter, MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Vanilla Extract), Sugar, CREAM, Golden Syrup, Cocoa Butter, BUTTER, Milk Chocolate Flakes (Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Skimmed MILK Powder, Emulsifier: SOYA Lecithin; Vanillin), Natural Flavouring, Salt, Red Shimmer Powder (Colour: Red Iron Oxide; Stabiliser: Potassium Aluminium Silicate).