Made from maize flour, soya bran and tapioca, these crackers are wheat free, dairy free and gluten free with a toasty flavour, and thin, crispy texture. Serve with your favourite cheese or spread.
Imported from Bath, England.
Ingredients: Maize Starch, Soya Bran, Pregelatinised Tapioca Starch, Palm Oil, Invert Sugar, Salt, Raising Agent (Ammonium Bicarbonate), Emulsifier (Diacetyltartaric Acid Esters of Fatty Acids).