Intentionally subtle to never overwhelm the cheese. Flavoured with fig and a drizzle of honey. Serve with Manchego or any ewes’ milk cheese. Try with Rocinante Manchego or Roquefort Papillon.
Imported from Bath, England.
Ingredients: Wheat Flour, Extra Virgin Olive Oil 10%, Dried Fig Pieces 7%, Autolysed Yeast, Dark Muscovado Sugar, Honey 1%, Lemon Juice Concentrate, Sea Salt, Sodium Bicarbonate (Raising Agent), Natural Flavouring