Joe Beef steak sauce has a light smoke taste and caramelizes during cooking, which brings out its fruity apple and plum aromas. Spicy and smoky, it also has a sweet, fruity side.
Each bottle of Joe Beef steak sauce contains 25% hand-pitted Quebec prunes. All Joe Beef sauces are produced by hand, in small batches, following the restaurant’s recipe as if they were prepared there. No sauce passes through the warehouse doors without having received Dave and Fred’s seal of approval.
Ingredients: ketchup, cider vinegar, pitted prunes, cane sugar, water, Worcestershire sauce, molasses, spices.