A traditional, naturally leavened cake with sultana raisins and candied fruit. Enjoy with a glass of prosecco.
For over 150 years, Amaretti Virginia has been producing the finest Italian specialties from its Pasticceria in the Liguria region of Italy. Passionate about quality, this range is made using the finest ingredients and traditional production methods.
Imported from Sassello, Italy.
Ingredients: wheat flour, sultans 18%, pasteurized liquid whole eggs, sugars (sugar, fructose), butter (anhydrous butterfat from cow milk), candied orange peels 4% (orange peels, glucose-fructose syrup, sugar), pasteurized whole milk, natural yeast (wheat flour, water), emulsifiers: mono-diglycerides of fatty acids, salt, beer yeast, natural flavourings.
May Contain: hazelnuts, almonds, soya and mustard.